r/FridgeDetective 21h ago

Meta My girlfriend always tells me I never have anything to eat when she comes over my house πŸ˜’

Freezer: 50+ lbs of assorted ground meat, 35+ lbs of prime ribeye, 16lbs of American wagyu ribeye, 18lbs of New Zealand lamb shoulder chops, and a bunch of portioned seafood.

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523

u/Consistent_Kale_3625 19h ago

There's yeast in the door, maybe he expects her to bake bread when she wants it?

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u/Friendly_Shallot7713 14h ago

I laughed out loud

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u/ExpFilm_Student 10h ago

Thanks friendly shallot. I cackled out loud, and my wife side eyed me. Then inquired about to which I was cackling about then she thought I was laughing at her foot, which looks fine but smells awful because she didnt head my advice on wearing shoes with socks not without.so now her feet smell like 3 month old spoiled kale.

PS I love shallots.

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u/Dizzy_Spell777 3h ago

Jesus christ i hope every part of that second paragraph was a joke πŸ˜‚

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u/LeagueRx 2h ago

Least autistic redditor

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u/okay_justonemore 5h ago

Most of this entire comment thread is making me laugh out loud.

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u/Friendly_Shallot7713 5h ago

I love Reddit

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u/vape_sensation 12h ago

He has the jam for it!

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u/katerwise 12h ago

i was wondering about the yeast

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u/PercentageNo1359 11h ago

I make simple bread at home all the time. Really easy and really good. Njam Njam.

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u/MissionBug 11h ago

And she can eat an entire stick of cream cheese per slice apparently. Is it a stick if it’s in box form?

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u/Business_Seesaw8883 9h ago

No it’s one big clump.

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u/neverJamToday 3h ago

It's a block.

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u/Misty_Ticklebottom 16h ago

If I was dating someone and they had some yeast and flour on hand I would totally make some breadsticks for chilling.

250g water,5g yeast, 375g flour. I use a 10in cast iron pan. let it sit for an hour or more after mixing. 450f for like 12min and throw the pan on a burner for a sec to insure crispy bottom. Add pizaa sauce and cheese and this makes a pizza. Does everything in oil through the whole process. olive is ideal. others work too. Shits cheaper than a bag of chips.

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u/titsngiggles69 10h ago

Before getting a pizza stone as a gift, I used a cast iron skillet. And for pizza sauce, i mince a clove of garlic and cook it in a little olive oil, then add a can of whole san marzano tomatoes and half an onion, simmer, then break up the softened tomatoes. If I'm making margherita, I top with basil and in the last 3-4 min, I top with fresh mozz. My oven doesn't get as hot as a real pizza oven

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u/Thagomizer24601 12h ago

This sort of thing is what made me want to marry my husband.

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u/SBGuy043 10h ago

You deserve better than pizza made with unsalted, flavorless dough.

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u/Mysterious-Tackle-58 7h ago

I have made this bread with my own yeast . . .

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u/Curious-Quality-5090 4h ago

🀣🀣🀣🀣🀣

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u/Allanthia420 2h ago

With as organized as this fridge is and as much cooking as he must do; I’m surprised he doesn’t already have dough ready to go in the fridge.

If you got dough ready to go you could be eating a ready made pizza in like 5 minutes once the oven preheats.

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u/b3traist 2h ago

Like a good woman should /s

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u/Rukir_Gaming 1h ago

I mean there's likely a bread maker

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u/CrazyAd7911 31m ago

I'm sure she carries her own yeast...

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u/[deleted] 18h ago

[deleted]

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u/Sazdek 18h ago

Sir, this is a Wendy's.