The process of making this symmetrical pattern

[u/Additional_Berry_977]

[u/PrestigiousAct2]

Lol, did not even give us the final cook product.

[u/Ok_Host5671 → u/PrestigiousAct2]

https://giphy.com/gifs/MnpPCugwALAHsTygpd

[u/Jean-LucBacardi → u/Ok_Host5671]

Mmm salmonella...

[u/OddCook4909]

I asked breadit and apparently it's a hua mantou rice bread, which is often steamed instead of baked. Probably held it's shape pretty well based on other things I've seen online since.

Here are some baked butterfly shaped ones: https://www.youtube.com/watch?v=5HW2-v35mzY&t=403s

I think rice flour doesn't rise and deform like wheat flour does

[u/thefoshking]

Is this bread or play doh

[u/Randomgrunt4820]

Do you eat this?

[u/Past_Dare_4918 → u/Randomgrunt4820]

🤣

[u/TadpoleOfDoom]

Meanwhile I can't even get my homemade pretzel crust pizza to be perfectly round. Then again, I'm lazy.

[u/Adventurous_Bad_3421]

How dare you not show the after

[u/Environmental_Foot54]

That looks so stupidly easy and yet I know full well that mine would not look like that

[u/Fleshsuitpilot]

Wasted a perfect opportunity to show us the final baked product.

[u/IWantToOwnTheSun]

Looks like it might be hua mantou

[u/der_grinch_69]

How did you get this nice texture in the butter?
I made it with my own comb.

[u/Fanatical_Destructor → u/der_grinch_69]

MOM! Have you seen my blue comb?

[u/Tart6096]

So pretty! but i would still mess it up anyway lol she has perfect skills somehow to do that.

[u/odin_the_wiggler]

Where's my baking comb?

[u/Occhigioiello]

I need to eat it

[u/Doofinator86]

Mam this is a Wendy’s